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Catering Cook & Chef Food & Beverage Hotel Kitchen

Hospital Cook: HACCP-Safe Banquet Prep & Shifts

Job in Sioux Falls, Minnehaha County, South Dakota, 57102, USA
Listing for: Sanford Health
Full Time position
Listed on 2026-03-02
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef, Food & Beverage, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
A large not-for-profit health system in Sioux Falls is seeking a Cook responsible for food production and quality. The ideal candidate will have an Associates Culinary Degree and 2 years of culinary experience. Responsibilities include maintaining sanitation standards and preparing food according to recipes. This position requires excellent teamwork, communication, and a willingness to work flexible hours. Join a dedicated team committed to health and healing in a dynamic environment.
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