Assembler, Manufacturing ​/ Production

Responsibilities

• Assemble equipment, dry goods, and liquor following procedures and assembly diagrams according to established processes.
• Sort, wrap, and pack airline dry goods, liquor, and equipment into airline carts according to airline specifications.
• Keep production areas in compliance with sanitation standards set by HACCP, FDA, USDA, and customer requirements.
• Assure proper management of liquor inventory and documentation.

• Ability to work around moving parts and wet floors.
• Ability to walk, stoop, bend, and stand for the entire work shift.
• Ability to follow and understand customer specifications and paperwork.
• Ability to speak, read, and write English.
• Ability to use fingers and hands to handle equipment.
• Flexibility and the ability to react to changing priorities.
• Good organizational skills and the ability to adapt to frequent changes in specifications and diagrams.
• Ability to push up to 70 lbs with the use of rolling carts and lift up to 30 lbs.
• Basic math skills.
• Willingness to work in a 24/7 environment which includes nights, weekends, and holidays (subject to change due to shift bidding).