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Lead Sous Chef, Team Member Dining

Job in Snoqualmie, King County, Washington, 98065, USA
Listing for: Snoqualmie Casino & Hotel
Full Time position
Listed on 2026-02-10
Job specializations:
  • Restaurant/Food Service
    Catering, Hotel Kitchen, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Hotel Kitchen, Food & Beverage
Job Description & How to Apply Below
Position: Lead Sous Chef, Team Member Dining — Grow With Us
A prominent casino and hotel in Snoqualmie is seeking a Sous Chef to manage kitchen operations, including staff training and overseeing food quality. The ideal candidate will have extensive culinary experience and leadership skills. Responsibilities include determining production needs, facility inspections, and administrative tasks. The position offers a competitive salary and comprehensive benefits. Interested candidates must demonstrate significant culinary experience and obtain a Gaming License.
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