F&B Operations Leader — Elevate Revenue & Service
Listed on 2026-10-11
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Hospitality / Hotel / Catering
Hotel Management, Hospitality & Tourism, Event Management & Planning
Village Hotels is seeking an experienced Food & Beverage Operations Manager to lead all hotel point-of-sale operations. You will drive revenue and protect gross profit across F&B, coach Heads of Department, and ensure brand standards during high-volume restaurant services and large events.
You will own the local market, design quarterly sales plans, manage local marketing ROI, and uphold stringent Food Safety and Health & Safety audits.
We have an opening for a F&B Operations Leader — Elevate Revenue & Service in Metropolitan Borough of Solihull, England, United Kingdom within Management & Operations.
Learn more about the F&B Operations Leader — Elevate Revenue & Service role in the description above.
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