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Executive Chef: Lead Culinary Innovation & Profits

Job in Solon, Cuyahoga County, Ohio, 44139, USA
Listing for: BoardRoom magazine
Full Time position
Listed on 2026-07-25
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Restaurant Manager, Catering, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 75000 - 110000 USD Yearly USD 75000.00 110000.00 YEAR
Job Description & How to Apply Below

Arcis Golf is seeking an Executive Chef in Solon, OH to lead the culinary team and elevate dining for members and guests. You will direct the department, develop menus, manage costs, and uphold safety standards, reporting to the General Manager. A culinary degree and Serv Safe certification are preferred, with nights and weekends required.

You will drive talent development, ensure quality, and collaborate with leadership to deliver exceptional service and profitability across the club.

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