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Lead Sous Chef: Kitchen & Menu Innovation

Job in Solon, Cuyahoga County, Ohio, 44139, USA
Listing for: Big Grove Brewery
Full Time position
Listed on 2026-09-09
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen, Cook & Chef, Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 55000 - 75000 USD Yearly USD 55000.00 75000.00 YEAR
Job Description & How to Apply Below
Position: Lead Sous Chef: High-Volume Kitchen & Menu Innovation

Big Grove Brewery is seeking a Sous Chef to work closely with the Chef de Cuisine to bring the vision to life in a high-volume kitchen. You will lead a fast-paced team, assist in menu development, control inventory and costs, ensure food safety, and train staff to uphold hospitality standards.

This role demands hands-on leadership, teamwork across departments, and a commitment to quality in a bustling brewery environment.

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