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Luxury Hotel Sous Chef — Banquets Volume Ops
Job in
Sonoma, Sonoma County, California, 95476, USA
Listed on 2026-09-09
Listing for:
MacArthur Place
Full Time
position Listed on 2026-09-09
Job specializations:
-
Hospitality / Hotel / Catering
Catering, Hotel Kitchen, Food & Beverage, Culinary -
Restaurant/Food Service
Catering, Hotel Kitchen, Food & Beverage
Job Description & How to Apply Below
Mac Arthur Place seeks an experienced Hotel Sous Chef to support the Executive Chef and lead daily culinary operations across our hotel outlets, banquets, events, and other food and beverage experiences.
The role requires hands-on leadership in a high-volume luxury environment, focusing on food quality, safety, and guest satisfaction. You’ll develop the team, manage production, and ensure exceptional service in Sonoma’s renowned hospitality setting.
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