Banquet Houseperson - Embassy Suites Hilton South Bend at Notre Dame

Banquet Houseperson – Embassy Suites by Hilton South Bend at Notre Dame

Job Number: HOT0

CDC9

Embassy Suites South Bend – 1140

E. Angela Blvd, South Bend, IN 46617

The Embassy Suites by Hilton South Bend at Notre Dame, a 164‑room hotel in the vibrant Eddy Street Commons, is looking for a Full‑Time Houseperson to join their Banquet team.

Must be able to work AM, PM, weekends, and holidays.

$15.00 per hour.

• Access to pay when you need it through
  
  Daily Pay
• Medical Insurance Coverage – for you and your family
• Mental health resources including Employee Assistance Program
• Best-in-Class Paid Time Off (PTO)
• Go Hilton travel program: 100 nights of discounted travel
• Parental leave to support new parents
• Debt‑
  
  Free Education:
  
  Team Members will have access to a wide variety of educational credentials through our partnership with Guild Education, including college degrees and professional certifications*
• 401K plan and company match to help save for your retirement
• Hilton Shares:
  Our employee stock purchase program (ESPP) – you can purchase Hilton shares at a 15 percent discount
• Career growth and development
• Team Member Resource Groups
• Recognition and rewards programs

* Available benefits may vary depending upon property‑specific terms and conditions of employment and the terms of the collective bargaining agreement if applicable.

A Banquet Houseperson supports Food and Beverage operations to deliver an excellent guest experience while ensuring cleanliness of all areas and maintaining equipment.

Responsibilities include:

• Responsible for set‑up and clean‑up of banquet functions
• Set up tables and chairs to meet function specifications
• Cleaning duties: vacuuming, mopping, sweeping, shampooing carpets, cleaning/waxing floors, removing trash, stocking and maintaining supply rooms, reporting maintenance deficiencies for repair/replacement
• Maintain cleanliness of banquet, meeting and conference areas to meet established cleanliness and quality standards
• Ensure equipment is in full working order and report any defects
• Project a professional manner to guests and team members
• Assist back‑of‑house team when requested
• Able to lift, push, and move banquet equipment
• Assist with set‑ups to ensure department runs efficiently
• Manage the set up related to Food and Beverage functions in a timely manner
• Lift, pull, and push at least 50 pounds
• Comply with hotel security, fire regulations and all health and safety legislation
• Attend training provided by the hotel

We look for demonstration of Hilton’s core values:
Hospitality, Integrity, Leadership, Teamwork, Ownership, and a sense of urgency and discipline.

• Hospitality – We're passionate about delivering exceptional guest experiences.
• Integrity – We do the right thing, all the time.
• Leadership – We're leaders in our industry and in our communities.
• Teamwork – We're team players in everything we do.
• Ownership – We're the owners of our actions and decisions.
• Now – We operate with a sense of urgency and discipline.

• Quality
• Productivity
• Customer Focus

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended‑stay suites and mid‑priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day.

And, our amazing Team Members are at the heart of it all.