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Daytime Sous Chef for Corporate Dining
Job in
South Brunswick, Middlesex County, New Jersey, USA
Listed on 2026-02-08
Listing for:
Compass Group
Full Time
position Listed on 2026-02-08
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
Job Description & How to Apply Below
A dining services company in New Jersey is seeking a Sous Chef to join their culinary program. Candidates should have hot-food production experience in upscale, high-volume environments and exceptional cooking skills. The role emphasizes quality, precision, and teamwork. The company offers a stable daytime schedule and opportunities for growth within a professional kitchen environment. A commitment to food safety and hygiene is essential for success in this position.
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