Dietary Aide

At Avantara Groton, we pride ourselves on delivering exceptional medical care with a personal touch. As a Dietary Aide, you will play a vital role in supporting our guests' nutritional needs and ensuring their overall well-being. Our team-oriented environment fosters collaboration and growth, making us an ideal workplace for those who share our commitment to providing exceptional care.

• Assist with food preparation, serving, and cleaning in accordance with dietary regulations and hospital policies.

• Prepare and deliver tray service to guests, ensuring they receive meals in a timely and respectful manner.

• Assist with menu planning and quality control to ensure the highest standard of nutrition and patient satisfaction.

• Maintain accurate records and documentation of guests' dietary needs, meal intake, and any special requests.

• Collaborate with the dietary team to implement special diets and meal plans as ordered by physicians.

• Perform duties with a focus on quality, safety, and infection control to prevent complications and ensure a safe environment for our guests.

• Prepare and serve food to guests in a compassionate and respectful manner.

• Assist with cleaning and sanitizing equipment, utensils, and work areas to maintain a sterile environment.

• Participate in infection control and quality improvement initiatives to prevent errors and ensure guest safety.

• Collaborate with other departments to coordinate meal delivery and special requests.

• Maintain accurate records and documentation of guest meal intake and special requests.

• A supportive and collaborative work environment with a team of dedicated healthcare professionals.

• Opportunities for professional growth and development in a state-of-the-art medical facility.

• A culture of compassion, empathy, and respect for every guest and colleague.