Cheese Packager
Listed on 2026-03-07
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Manufacturing / Production
Manufacturing Production, Quality Engineering
Job Type: Regular. The Cheese Packager II is responsible for the packaging of product while following safety and quality requirements.
Invest in you, Join Agropur as a Cheese Packager for the Lake Norden Plant. We dairy you!
PTO on your first day of work!
How Agropur invests in YOU:
- Starting Rate: $22.59 hourly
- Two pay increases within a year, up to $1.00
- Sunday Double Time
- Competitive and comprehensive compensation and benefits package focusing on your physical, financial, and emotional health to include the following perks as well as the standard benefit offerings:
- Medical, Dental, Vision, Life, Short and Long-term Disability Insurance
- 401(k) with up to 7% company contributions
- 3 Weeks PTO on day 1
- Paid holidays and 2 floating holidays
- Paid parental leave
- Advancement Opportunities
- Healthy work/life balance
Schedule: 2-2-3 rotating between days and nights 6 to 6
Who we are
:
We are an employee-focused organization that promotes from within and are looking for enthusiastic, team-oriented employees to join our growing team. Founded in 1938, Agropur is a top 20 global dairy processor. In addition to being one of the largest award-winning cheese manufacturers, Agropur is a leader in high quality and diverse nutritional whey proteins. Agropur’s 10 US-based, SQF Certified plants are behind some of the most prominent food, beverage, and nutrition brands in the industry.
Vertically integrated by design, Agropur provides future-forward solutions in the areas of cheese, ingredients, beverages, and custom contract manufacturing services. “Better Dairy. Better World.”
- Operate and monitor packaging and casing.
- Safe operation, sanitation, and maintenance of equipment.
- Monitor the complete process for safety, efficiency, and quality.
- Maintain the packaging room, casing room, brine room (Lake Norden only) and dry storage in a clean and sanitary fashion.
- Keep the area in a clean and sanitary fashion.
- Responsible to adhere to quality system requirements.
- Follows procedure and work instructions set forth through SOP’s and Master Sanitation Schedules.
- Understanding of and compliance with all Quality Assurance policies, and immediate reporting of any potential food safety issues to management.
- May assist in changing of mold sizes and cleanup of cheese molder and cooker/stretcher as needed (does not apply to LSC).
- Manufacture starter to conform with internal specifications and expectations (does not apply to LSC).
- May assist in dumping of salt into hopper or brine (does not apply to LSC).
- Understand and adhere to Good Manufacturing Practices.
- Safety Protocol
- Stop any observed unsafe acts and obey facility safety rules and procedures.
- Correct or report any observed safety hazards.
- Support safety policies and programs.
This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.
QualificationsEducation Required
- High School Diploma or equivalent preferred.
Experience Required
- Minimum one (1) year of related experience required.
Certification/Licensure Required
- None
Skills Required
- Ability to read, understand, and adhere to documents and procedures (GLP, SOP, SDS, GMP, test procedures, and HACCP).
- Demonstrate attention to detail and accuracy in work.
- Basic math skills (addition, subtraction, multiplication, division).
- Basic computer operational skills; able to input and retrieve computerized information.
- Ability to follow written, verbal and diagrammatic instructions; complete simple checklists and complete required documentation.
- Ability to work in a fast-paced environment.
- Communicate well both verbally and in writing with managers and colleagues.
- Demonstrate strong organizational and time management skills.
- Decisions administered soundly and consistently with policies and in compliance with appropriate laws and regulations.
- Demonstrate functional and technical knowledge, ability to learn new skills quickly, and achieve a high level of accomplishment.
- Ability to solve problems by adapting knowledge and experience.
- Strong interpersonal skills and ability to work effectively at…
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