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Prep Cook​/Fry Cook; Part-Time

Job in Renner, Minnehaha County, South Dakota, 57055, USA
Listing for: Monarch Steakhouse
Part Time position
Listed on 2026-01-29
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage, Dishwasher / Kitchen Assistant, Catering
Job Description & How to Apply Below
Position: Prep Cook / Fry Cook (Part-Time)
Location: Renner

Overview

Job Title: Prep Cook & Fry Cook (Part-Time)

Hours: 25–35 hours per week

Schedule: Weekdays and Friday & Saturday nights

Responsibilities
  • Perform daily prep duties including vegetables, proteins, and basic sauces or dressings
  • Operate fryers and assist with fry station during service
  • Cook menu items according to recipes and quality standards
  • Assist the chef and kitchen team as needed
  • Maintain a clean, organized, and safe work area
  • Follow food safety and sanitation guidelines
Qualifications
  • Previous prep and/or fry cook experience preferred
  • Ability to work both prep shifts and busy service periods
  • Comfortable multitasking and working under pressure
  • Reliable availability on weekdays and Friday & Saturday nights
  • Strong work ethic and team-oriented attitude

If you’re a flexible kitchen professional who can move seamlessly from prep to the line, we’d love to hear from you!

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