Night Cook

Overview

Join our team at Saloon 10, Inc. in Deadwood, SD as a Night Cook! We are looking for a dedicated individual who is passionate about creating delicious dishes and providing exceptional service to our guests. You will be responsible for preparing and cooking a variety of menu items, ensuring that each dish is cooked to perfection and meets our high standards of quality.

You will work closely with our kitchen team to maintain a clean and organized workspace while efficiently managing food preparation and cooking times. The ideal candidate is a skilled cook with experience working in a fast-paced kitchen environment, able to multitask and work efficiently under pressure without compromising quality. You will have the opportunity to learn new techniques and expand your culinary skills while working in a supportive and collaborative environment.

• 80% employer match on single and family health insurance via Well-Mark
• Vision and Dental Plans
• 401K investment plan with 4% employer match
• 50% food discount while on shift
• 30% employee & family discount on food, beverage and merchandise
• Join a team dedicated to excellence in the culinary industry

• Prepare and cook a variety of menu items according to recipes and quality standards
• Maintain a clean and organized workspace and comply with safety and sanitation guidelines
• Coordinate with kitchen team to manage food preparation and cooking times
• Work in a fast-paced environment, multitask, and ensure timely service

Saloon 10, Inc. is located in the historic town of Deadwood, SD, and has been a popular dining destination for locals and tourists alike for over 50 years. Our saloon offers a unique blend of Old West charm and modern amenities, providing guests with an unforgettable dining experience. Our menu features a variety of classic American dishes, as well as signature cocktails.

At Saloon 10, Inc., we are committed to providing exceptional service and creating a welcoming atmosphere for all of our guests. Join us and be a part of a team that is dedicated to excellence in the culinary industry.