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Maintenance Reliability Engineer

Job in South St Paul, Dakota County, Minnesota, 55075, USA
Listing for: Bimbo Bakeries
Full Time position
Listed on 2026-02-19
Job specializations:
  • Manufacturing / Production
    Maintenance Technician / Mechanic, Manufacturing Engineer, Electrical Engineering, Quality Engineering
Salary/Wage Range or Industry Benchmark: 69200 - 90000 USD Yearly USD 69200.00 90000.00 YEAR
Job Description & How to Apply Below

Have you ever enjoyed Arnold,Brownberry or Oroweat bread? A Thomas' English muffin or bagel? Orperhaps snackedon a Sara Lee, Entenmann's or Marinela cake or donut? If the answer is yes, then you know Bimbo Bakeries USA!

More than 20,000 associates in bakeries, sales centers, offices and on sales routes work to ensure our consumers have the freshest products at every meal. In addition to competitive pay and benefits, we provide a safe and inclusive work environment that appreciates diversity, promotesdevelopment,and allows our associates to be their authentic selves.

#LI-JV1

Come join the largest baking company in the world and our family of 20,000 associates nationwide!

Top Reasons to Work at Bimbo Bakeries USA:

Salary Range: $69,200 - $90,000

Annual Bonus Eligibility

Comprehensive Benefits Package

Paid Time Off

401k & Company Match

Position Summary:

Self-motivatedprofessional to manageand supervise essential maintenance activities and provide leadershipbydeveloping training and education programs and analysis methods to improve reliability of assets,equipment and processes.

Acquiringand analyzing data. Creating reports,chartsand calculations toidentifyreliability problems and make recommendations for repair/replacement costs toaccomplishimprovement.

Key

Job Responsibilities:
  • Provides support to regional maintenance leaders toaccomplishgoals of corporate maintenance strategy and help toidentifygaps that need to be addressed to achieve industry world class asset reliability.
  • Create and execute training and education seminars for BBU personnel to implement equipment reliability programs nationwide. (Both hourly staff and management personnel)
  • Develop and coordinate projects that enhance machine reliability, productivity, consistentimprovement in operational efficiency and safety.
  • Manage projects to meet reliability goals,productivity and Maintenance improvements.
  • Providehelpto createoptimizedmachine spare parts lists, min/max levels,optimalspares inventory, parts criticality analysis.
  • Provide leadership forutilizationof CMMS (computerized maintenance management systems)
  • Provide leadership and training to conduct failure root cause analysis for bakery equipment.
  • Provide leadership and training to conduct TTR (clean-inspect-repair) events on bakery equipment.
  • Provides leadership to implement predictive maintenance techniques and devices.
  • Gathers and examines machinery and operational data and proposes reliability improvement plans.
  • Initiates elemental engineering studies into equipment/process failures and presents analysis details to more experienced engineers for improving.
  • Work collaboratively with project engineering teams tobuild in reliability and maintenance efficiency "up-front" on projects.
  • Associates are expected to find ways to continuously improve reliability
  • Associate will interact withvarietyofstake holdersvia various communication mediums (written and/or verbal).
Key Behavioral

Competencies:
  • Providetrainingtobakery associates.
  • Able to influence others
  • Flexible to learn from industry experts
  • Supports General Plant Safety, Food Safety, Food Defense Initiatives and Good Manufacturing Practices with an understanding that these are absolutes & are Priority #1.
  • Work requires the ability to read, write and communicate in Englishin order to understand and follow work and safety instructions.
  • Capable of moving up and down building stairways in a multi-level plant to reach job assignments and perform the tasks required.
  • Worker will be exposed to all hazards of machinery and equipment in an operational baking environment
Education/Work History and position requirements:
  • B.S. degree in engineering, industrial arts, equivalent trade school associate degree, or former maintenance craft background
  • A combination of education,training and experience that results indemonstratedcompetency to perform the work
    may
    be substituted.
  • 5-7 years of experience
  • Excellent communication skills and effective team building skillsa must
  • CMRPor CRLcertification is a plus
  • Experience in a food processing plant is a plus
  • Willingness to travel 50% to 60% oftime.

Reasonable accommodations may be requestedto enable individuals with disabilities to perform the essential functions.

Bimbo Bakeries USA is an equal opportunity employer with a policy that provides equal employment opportunity for applicants and employees regardless of race, color, religion, sex (including pregnancy,sexual orientation, or gender identity), national origin, age, disability, genetic information, marital status, veteran status, any other classification protected by law.

It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability.

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