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Food and Beverage Supervisor

Job in Klerksdorp, 2571, South Africa
Listing for: Placements24
Full Time position
Listed on 2026-09-28
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Server/Wait Staff, Catering, Bar/Bartender
  • Restaurant/Food Service
    Food & Beverage, Server/Wait Staff, Catering, Bar/Bartender
Job Description & How to Apply Below
Location: Klerksdorp

About the Role

Our client is seeking an energetic and detail-oriented Food and Beverage Supervisor to join their bustling establishment in Klerksdorp . In this role, you will support the F&B Manager in overseeing daily operations of the restaurant and bar, ensuring exceptional service delivery, quality control, and adherence to hygiene standards. You will lead a team of service staff, manage inventory, and contribute to creating a positive dining experience for all patrons.

This is an excellent opportunity for someone looking to advance their career in the hospitality sector, gaining valuable experience in team leadership and operational management within the North West region.

Key Responsibilities
  • Supervise daily food and beverage operations, including service, setup, and breakdown.
  • Train and guide service staff, ensuring they adhere to service standards and protocols.
  • Manage inventory levels for beverages and supplies, placing orders as needed and monitoring stock rotation.
  • Ensure compliance with all health, safety, and hygiene regulations in the F&B areas.
  • Handle guest inquiries and resolve any service-related issues promptly and professionally.
Requirements
  • Previous experience in a supervisory role within the Food and Beverage sector.
  • Strong understanding of restaurant and bar operations.
  • Excellent leadership, communication, and interpersonal skills.
  • Ability to work flexible hours, including evenings, weekends, and public holidays.
  • Knowledge of food safety and responsible alcohol service practices.
Benefits
  • Competitive hourly wage and potential for tips/service charge.
  • Opportunities for training and career growth within the hospitality industry.
  • Meals provided during shifts.
  • Uniform provided.
  • Discount on food and beverages.
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