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Bar Shift Leader - Pub Management - Plough

Job in Southampton, Hampshire County, SO15, England, UK
Listing for: Hall & Woodhouse Brewery & Managed
Full Time position
Listed on 2026-01-13
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Server/Wait Staff, Event Manager / Planner
Salary/Wage Range or Industry Benchmark: 12.9 GBP Hourly GBP 12.90 HOUR
Job Description & How to Apply Below
Position: Bar Waiting Shift Leader - Pub Management - Plough

Pub Management + Tips + 60% off meals + Career path + Consistent hours - Sunday Times Best Places to Work

Perfect Plough - Close to Southampton

Part of the Hall & Woodhouse family of exceptional pubs at the heart of the community, the Plough is situated on the edge of Bursledon surrounded by farmland but close to the city. Inspired by astronomy, the pub takes its name from the Plough star constellation, which (at night) lights up in the wall adjacent to the main entrance. With a beautiful garden and children’s play area, the pub is ideal for those long hot summers and when the nights start to draw in, the roaring log fire and cosy interior really come into their own.

We have an opening to boost our Leadership team with an immediate start.

Your rewards as a Shift Leader with our team:
  • Pay of £12.90 per hour
  • A great package of lifestyle benefits - and extra rewards for exceptional performance
  • Pay boosted by a share of tips
  • Bonus scheme
  • Plenty of scope to show your talent and develop your skills
  • Excellent job security and career progression on a clear pathway to GM at H&W
  • 60% off meals on duty
  • A good work life balance with 5 days working, and a great fun place to work with sustainability at it's core
  • A warm welcome and all the support you need to succeed - a Sunday Times best places to work company
Apply if you are:
  • A shift leader or assistant manager who is kind, calm, organized, approachable and able to take responsibility
  • Able to ensure that the shift opening losing, security and safety procedures are followed
  • Well presented and confident with an eye for detail
  • Committed and willing to support the GM in developing the skills of team colleagues
  • Organized, logical and able to keep on top of multiple tasks
  • Determined to provide the best possible experience for our guests
  • Able to reliably manage the commute, days, evenings and weekends
  • A great host who gets a buzz providing hospitality that makes people's day
  • Seeking an employer that recognizes and rewards commitment and talent

Previous supervisory experience and knowledge of hospitality operations with a busy food profile is a big advantage.

If you care about what you do, strive to be the best version of yourself, and thrive in a team - this exciting and rewarding high profile role is just for you... apply today.

pub management, bar, restaurant, assistant manager, supervisor, team leader, duty manager, DGM, deputy

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