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Catering Food & Beverage Cook & Chef

Per Diem Prep Cook – Senior Living Hospitality

Job in Southbury, New Haven County, Connecticut, 06488, USA
Listing for: Pomperaug Woods, Inc.
Part Time, Per diem position
Listed on 2026-03-01
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below
A senior living community in Southbury, CT is seeking a dedicated Prep Cook to uphold high standards of culinary service and hygiene. The role emphasizes maintaining cleanliness and adhering to food quality regulations while engaging warmly with residents and guests. Candidates should have a high school diploma (culinary degree preferred) and at least one year of relevant cooking experience. Join us in creating welcoming dining experiences focused on resident satisfaction in a part-time capacity.
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Position Requirements
10+ Years work experience
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