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Catering Supervisor

Job in Leigh on Sea, Southend, Essex County, SS2, England, UK
Listing for: Chartwells Independent
Seasonal/Temporary position
Listed on 2026-03-05
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 40000 - 60000 GBP Yearly GBP 40000.00 60000.00 YEAR
Job Description & How to Apply Below
Location: Leigh on Sea

We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Healthcare on a permanent casual basis, contracted to 0 hours per week.

As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

This role is for to work from 08:00-19:30 on 3 days on 3 days off rolling rota.

Our supervisors work alongside our Retail Manager to deliver the best possible service to all of our patients as well as delivering the best business standards with pride and energy. Your honesty, hard‑work and leadership abilities will inspire your team to deliver great results and provide consistently brilliant customer service.

Supervisory experience is required, but full training will be given to the successful candidate.

Your key responsibilities will include:

  • Creating a positive environment so your team feel welcomed and included.
  • Providing fast and efficient service everyday by providing support and communicating with the team in a busy NHS environment.
  • Delegating to the team and making sure the team is proactive throughout the shift.
  • Complying with food standards and hygiene practices.
  • Complying with health and safety regulations.
  • Ensuring the correct implementation of policies and procedures.
  • Training and the retail team.
  • Provide coaching and performance feedback to the frontline team.
  • Support internal and external audits.

Our ideal Catering Supervisor will:

  • Be passionate about great‑tasting food and exceptional customer service
  • Have a minimum of two years of catering experience
  • Have experience managing teams in a similar role
  • Hold a Basic Food Hygiene certificate
  • Have excellent communication and organisational skills
  • Be an ambitious and motivated individual who is always looking to upskill

Part of Compass Group UK&I, Medirest is the specialist healthcare operating company of Compass Group UK & Ireland, providing a full range of hotel services, including staff, patient and visitor catering, domestics, portering, security and reception, at over 130 NHS Trusts and private hospitals.

Job Reference: com/0303/H42402//STC #Medirest

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength!

Location

Westcliff On Sea, Westcliff On Sea, SS0 0RY
, United Kingdom

Job Reference: com/0303/H42402//STC

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