Assistant Pastry Chef

Job Description

We are currently looking for a passionate and skilled Assistant Pastry Chef to join our catering team. The Assistant Pastry Chef will be responsible for assisting the Executive Pastry Chef and Executive Chef in preparation, production, and execution of desserts and related tasks, while ensuring consistency, creativity and quality.

• Assist the Executive Pastry Chef and Executive Chef in preparation, production, and execution of desserts and related tasks.
• Maintain consistency, creativity and quality in all desserts and related tasks.

• Work ethic and a desire to learn are the most important qualities we look for but below are additional details that are important
• experience with scratch baking ~ pies, cakes desserts etc.
• cake decorating ~ sculpting, buttercream & fondant
• assurance of proper kitchen sanitation and safety
• fast, clean, organized, and reliable worker
• willing to learn and advance their career
• a passion for the food you create and serve
• great attitude and communication
• availability on days, nights, weekends, and holidays
• availability to work off site parties and a variety of stations

Along with your resume please include your online portfolio or pictures of your work if available.