Food Service Associate - Per Diem

Hartford Healthcare -  -  - Responsibilities:
Provides routine support services such as preparing patient trays, assisting with food preparation, replenishing supplies, washing dishes, and operating equipment in the cafeteria such as the cash register, cash handling, and/or patient tray service areas.;
Maintains proper sanitation of food service areas and equipment and adheres to stringent food handling procedures.;
Performs assigned routine food service tasks in a specific area under close supervision to meet food service demands.;
Operates kitchen and cafeteria equipment such as a turbo chef, panini machine, pizza oven, cash register and dish machine.;
Assists in the serving of hot and cold food and handles such food according to strict procedures and departmental codes to avoid contamination.