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Lead Sanitation Technician -2Nd Shift; Sparks, Nv

Job in Sparks, Washoe County, Nevada, 89494, USA
Listing for: NOW Foods
Full Time position
Listed on 2026-06-17
Job specializations:
  • Manufacturing / Production
    Operations Engineer, Industrial Maintenance, Manufacturing Operations / Plant Manager
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
Position: LEAD SANITATION TECHNICIAN -2ND SHIFT (SPARKS, NV)

ESSENTIAL DUTIES AND RESPONSIBILITIES

Other duties may be assigned.

Administrative Duties
  • Assist the Sanitation Supervisor in delegating tasks and cleaning assignments to Sanitation Technicians
  • Coordinate and collaborate with other departments in planning cleaning assignments
  • Ensure that the sanitation team meets daily shift goals and performance metrics
  • Conduct daily inventory and order supplies for cleaning and sanitation
  • Provide guidance and training for sanitation technicians
  • Inspect areas for sanitary repairs, improvements, or preventative maintenance
  • Assist in environmental incidents, cleaning investigations, biohazard, and chemical spill cleaning
  • Actively participate in the training of new department employees
  • Participate in continuous improvement projects as assigned by the supervisor or lead
Cleaning Assignments – cGMP Production Areas
  • Perform cleaning of Production workstations, including but not limited to:
  • Zone 1 – Product Contact Parts
  • Zone 2 – Equipment and Non-Product Contact Parts
  • Zone 3 – Walls, Ceilings, Vents, Floors, and Drains
  • Carry out all daily duties as stated in the Master Sanitation Schedule
  • Clean and sanitize all common areas such as hallways, lockers, sanitation rooms, dust collector rooms, drains, docking areas, ovens, ceiling vents, and tiles
  • Deep clean production workstations as requested
  • Remove and dispose of trash and clean garbage bins
  • Assist production personnel with changeovers and workstation cleaning
  • Operate equipment to assist with sanitation: electric pallet jack, forklift, man‑lift, floor scrubbers, power washers, explosion‑proof vacuums, dust collectors, and other appropriate machinery
  • Check soap titrations and water temperature in tote washers
  • Replenish soap, sanitizers, paper towels, and other personal protective equipment
  • Identify opportunities for quality and sanitation improvement
  • Perform sanitation‑related tasks such as scrubbing and mopping floors, walls, and equipment; removing trash; using proper chemicals and equipment
  • Complete daily task documentation
  • Report all repairs and maintenance issues throughout the facility on time
  • Support Production and Quality teams through sanitation efforts and initiatives
  • Comply with safety, cGMP, SOP, and SQF requirements
Cleaning Assignments – Non‑Production and Warehouse Areas
  • Perform all daily duties as stated in the cleaning schedule
  • Clean and sanitize all common areas such as cafeteria, offices, restrooms, entrances, stairwells, lockers, and conference rooms
  • Wash walls, ceilings, and woodwork; wash windows, door panels, and sills
  • Clean washrooms, including sinks, toilets, and floors; replenish bathroom supplies
  • Clean warehouse areas, including loading docks, rails, racks, restrooms, and offices
  • Deep clean offices, hallways, and other common areas
  • Remove and dispose of trash and clean garbage bins
  • Operate equipment: electric pallet jack, forklift, man‑lift, floor scrubbers, power washers, and vacuums
  • Replenish soap and sanitizers
  • Identify opportunities for quality and sanitation improvement
  • Perform sanitation‑related tasks such as scrubbing, mopping, vacuuming, and removing trash
  • Complete daily documentation
  • Report all repairs and maintenance issues throughout the facility
  • Support Production and Quality teams through sanitation efforts and initiatives
  • Comply with safety, cGMP, SOP, and SQF requirements
Safety Responsibility Statement
  • Support a culture of safe production and exhibit safe work practices
  • Actively participate in safety programs and activities
  • Provide and accept constructive feedback on safety performance
  • Adhere to policies, procedures, SOPs, safe work practices, and safety policies
  • Report all workplace incidents to supervisor immediately
  • Communicate concerns, hazards, and prevention input to supervisor
  • Properly use, wear, and store personal protective equipment when required
  • Participate on safety teams and/or complete safety‑related activities as part of regular job responsibilities
Qualifications
  • High school diploma or GED minimum
  • More than five years’ experience as a Sanitation Technician, Production Operator, or Warehouse Operator in a Food Manufacturing Production or Warehouse environment
  • Licensed to drive moving/PIT equipment such as…
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