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Hospital Cook Patient

Job in Sparks, Washoe County, Nevada, 89494, USA
Listing for: UHS
Full Time, Part Time, Per diem position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Hospital Cook — Flexible Shifts, Patient Meals
A healthcare provider in Sparks, Nevada, is seeking a Cook to join its Food & Nutrition Services team. Under supervision, the cook will prepare meals for patients, staff, and visitors, ensuring quality and adherence to recipes. Candidates should have 1-3 years of related experience, a high school diploma or equivalent, and preferably obtain Serv Safe Certification within six months. This position offers flexible scheduling: full-time, part-time, or per diem.
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