Sushi Sous Chef - SHOTO DC

Description

SHOTO Washington DC is the latest concept from renowned restaurateurs and venture capitalist Arjun Waney (ZUMA, ROKA, COYA, La Petite Maison [LPM] & The Arts Club). Launched in the heart of the Nation's Capital, SHOTO offers a contemporary, sophisticated twist on the Japanese izakaya style of informal dining, while respecting traditional techniques and culture.

The 140-seat boutique Japanese restaurant, designed by world-renowned interior designer Noriyoshi Muramatsu of Studio Glitt in Tokyo, features a bar-lounge area, wine, sake, and whisky cellars, an open kitchen with a robata grill and sushi counter seating, private dining rooms, and an intimate, landscaped outdoor terrace.

Showcasing the unique flavors of modern Japanese-influenced cuisine, the menu features a variety of shared plates, including snacks, sushi, and tempura, as well as skewers of meats, fish, poultry, and seafood from the robata grill. The high-energy bar and lounge at SHOTO will offer bespoke, handcrafted specialty cocktails and an extensive selection of Japanese Sake, Shochu, and rare, hard-to-find Whisky.

SHOTO Washington DC is located at Midtown Center, 1100 15th Street NW, Washington DC 20005. Our entrance is on L Street NW, between 15th and 16th Streets NW.
Our Company offers the following benefits to successful applicants:

• Included in the tip pool, with competitive annual earnings based on base pay rate plus tips
• Competitive compensation package reflecting experience, performance, and tip participation
• Partial employer-paid medical, dental, and vision insurance (Full-Time)
• Employer-paid life insurance
• Commuter benefit program
• Freshly prepared staff meals while on duty
• Employee dining discount program
• Extensive training, professional development, and career advancement opportunities
• Flexible scheduling, with availability required for lunch and dinner shifts, including nights, weekends, and holidays

We look forward to staying in contact and providing you with the tools you need to grow within our community and in your personal and professional life. All applicants must be authorized to work in the United States. SHOTO Washington, DC, is an equal opportunity employer.

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions of the job.

The District of Columbia requires all employees who handle food and liquor to have a Food Handler and Responsible Vendor Certificate. Therefore, this certificate is a requirement for employment at the Company and any expense incurred to obtain the certificate or to renew it, is the responsibility of the employee. This certificate is necessary to work at any restaurant and is not for the exclusive use of the Company.