Kitchen
Listed on 2026-02-19
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Restaurant/Food Service
Food & Beverage, Catering, Cook & Chef, Cafe / Restaurant
Job Description
Job Description
About Us:
Established in 1902, Wunsche Bros Café & Saloon is a Texas Historical Landmark nestled in the heart of Old Town Spring. We pride ourselves on offering authentic Texas hospitality, a rich history, and a menu filled with comfort food classics. Our establishment is more than just a restaurant; it's a place where memories are made, stories are shared, and guests feel like family.
Position Overview:
We are seeking a dedicated and experienced Cook to join our dynamic kitchen team. The ideal candidate will have a passion for culinary excellence, a strong understanding of various cooking techniques, and the ability to thrive in a fast-paced environment.
Key Responsibilities:
- Prepare and cook a variety of dishes according to established recipes and presentation standards
- Ensure all food is prepared to the highest quality and presented attractively
- Maintain cleanliness and organization of the kitchen and workstations
- Collaborate with the Head Chef and kitchen staff to ensure timely and efficient service
- Monitor inventory levels and assist in ordering supplies as needed
- Adhere to all food safety and sanitation regulations
Minimum Qualifications:
- Minimum of 2 years of experience as a Cook in a high-volume kitchen environment
- Proficiency in various cooking methods, ingredients, equipment, and procedures
- Ability to work well under pressure and in a fast-paced setting
- Excellent communication and organizational skills
- High school diploma or equivalent
Preferred Qualifications:
- Culinary degree or equivalent certification
- Experience with menu planning and recipe development
- Ability to work flexible hours, including evenings and weekends
- Current food safety certification
Skills:
- Strong culinary skills with attention to detail
- Ability to multitask and prioritize tasks effectively
- Team player with a positive attitude
- Commitment to maintaining a clean and organized kitchen environment
Benefits:
- Flexible scheduling
- Employee discounts on meals
- Opportunities for growth and advancement within the company
- A supportive and inclusive work environment
How to Apply:
If you're passionate about cooking and want to be part of a team that values tradition and hospitality, we'd love to hear from you.
Job Type: Full-time, Part-time
Pay: Competitive hourly wage, commensurate with experience
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