Sous Chef

Job Description

What This Role Is About:
Wunsche Bros. isn’t your average kitchen — and we’re not looking for your average chef.

We’re searching for a Sous Chef who thrives under pressure, takes full ownership of their kitchen, and understands that real leadership means building others up—not just barking orders. If you’ve got a deep respect for scratch cooking, live-fire grilling, and know how to lead a crew with confidence, this is your shot.

• You run the kitchen like it’s your name on the door.
• You take initiative, solve problems before they become problems, and hold your team to a high standard.
• You communicate clearly, directly, and professionally—whether it’s with line cooks, dishwashers, or ownership.
• You’re hands-on: from managing the fire pit to training a new prep cook, you lead by doing.

Responsibilities Include:

• Run all live-fire cooking operations: build fires, manage heat, and smoke meats to perfection
• Train, mentor, and hold your team accountable setting the tone every shift
• Collaborate with ownership and the General Manager on menu planning, cost control, and daily specials
• Handle all BOH operations: ordering, prep sheets, inventory, cleaning, labor management
• Uphold high standards for food safety, sanitation, and kitchen organization
• Be the calm in the chaos when things get busy—and bring others with you
• Butcher proteins, ensure portioning, control waste, and execute every plate with consistency
• Step up when others fall short—we don’t micromanage here, this is your kitchen to lead

Who You Are:

• You’ve got 5+ years of experience in high-volume, scratch kitchens
• You’ve worked with smokers, wood fire pits, or live-fire grilling for at least 5 years
• You’re organized, focused, and calm under pressure
• You communicate like a pro and bring out the best in every cook on your team
• You know how to coach, correct, and inspire—not just criticize
• You’re passionate about food, people, and putting out plates you’re proud of
• You’re not looking for a job—you’re looking to build a legacy with a team that has your back
• Manager Serv Safe Certified

What We Offer:

• Job Type: Full-time, Salaried
• Pay: Starting at $55,000+ (based on experience)
• Schedule: Consistent schedule
• Work Location: In-person | Spring, TX 77373
  (Must be able to reliably commute or relocate prior to starting)

How to Apply:

Send your resume and a brief cover letter to .

Only qualified applicants will be contacted for interviews.