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Fine Dining Sous Chef & Menu Innovation Lead

Job in Spring, Harris County, Texas, 77391, USA
Listing for: Thind Management
Full Time position
Listed on 2026-07-18
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Hotel Kitchen, Cook & Chef
Salary/Wage Range or Industry Benchmark: 47000 - 69000 USD Yearly USD 47000.00 69000.00 YEAR
Job Description & How to Apply Below

Thind Management in Spring, Texas, seeks a skilled Sous Chef for a fine dining setting. You will assist the Head Chef, prepare high-quality dishes, and support the kitchen team to ensure smooth service.

The role requires culinary training or equivalent experience, strong leadership, and the ability to work evenings, weekends, and holidays. You will contribute to menu development, cost control, and safety standards.

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