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Sous Chef — Lead Kitchen, Growth & Flexible Schedule
Job in
Spring, Harris County, Texas, 77391, USA
Listed on 2026-07-31
Listing for:
Culinary Khancepts
Part Time
position Listed on 2026-07-31
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Catering, Hotel Kitchen, Restaurant Manager
Job Description & How to Apply Below
Culinary Khancepts is seeking a Sous Chef to support the Executive Chef, coordinate service, oversee prep, and lead shifts in the absence of the Executive Chef. You will uphold recipes, portion controls, plating standards, and ensure smooth kitchen operations.
This role emphasizes food safety, sanitation, inventory management, and staff training. You will drive efficiency, maintain quality, monitor ticket times, and help achieve company health standards across multiple concepts.
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