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Kosher Kitchen Leader Clinical Dining

Job in Springfield, Sangamon County, Illinois, 62777, USA
Listing for: OnTray
Full Time position
Listed on 2026-02-19
Job specializations:
  • Restaurant/Food Service
    Catering
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
Position: Kosher Kitchen Leader for Clinical Dining
A leading food service provider is seeking a Cook responsible for preparing food according to Kosher diets. This role requires the ability to coordinate with other departments and ensure food safety and quality. Candidates should have dietary/food experience in a medical facility and valid food service sanitation certification. The Cook will manage food services under departmental policies while maintaining high standards of food hygiene.

Flexibility and effective communication skills are essential in this position.
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