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Lead Cook & Kitchen Operations Manager

Job in Springfield, Sangamon County, Illinois, 62777, USA
Listing for: Autismservices
Part Time position
Listed on 2026-06-26
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage, Catering, Dishwasher / Kitchen Assistant
  • Hospitality / Hotel / Catering
    Cook & Chef, Food & Beverage, Catering, Dishwasher / Kitchen Assistant
Job Description & How to Apply Below
Position: Lead Cook & Kitchen Operations Manager (Flexible Hours)

Employer Name: HWY#1 ROAD HOUSE BAR & GRILL

Tasks
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Recruit and hire staff
  • Organize buffets and banquets
  • Manage kitchen operations
Employment Terms
  • Evening
  • Flexible hours
  • Morning
  • Night
  • Day
  • Weekend
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