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Line Cook​/Barista

Job in Springfield, Sangamon County, Illinois, 62777, USA
Listing for: Good Place
Full Time, Part Time position
Listed on 2026-09-12
Job specializations:
  • Restaurant/Food Service
    Cafe / Restaurant, Barista, Food & Beverage, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 19 USD Hourly USD 19.00 HOUR
Job Description & How to Apply Below

Use the employer's preferred application method for this posting.

GOOD Place Café is looking for a friendly, reliable, and motivated Line Cook / Barista to join our team. This is a hands-on role that combines café service, beverage preparation, food preparation, and kitchen support.

We are looking for someone who enjoys working with people, takes pride in quality food and drinks, and can thrive in a busy café environment.

Full-time availability is preferred. Applicants are asked to include their available days and times when applying.

Key Responsibilities

Barista & Beverage Service

  • Prepare coffee, espresso drinks, smoothies, and specialty beverages
  • Operate espresso machines, blenders, and other café equipment
  • Ensure beverages are prepared consistently and presented to a high standard
  • Provide friendly and efficient customer service

Line Cook & Food Preparation

  • Prepare fresh menu items including salads, bowls, smoothies, and light meals
  • Assist with portioning, assembling, plating, and food preparation
  • Prepare and bake gluten-free and vegan treats
  • Follow food safety, sanitation, and hygiene standards
  • Maintain a clean, organized, and efficient kitchen and food preparation area
  • Greet customers warmly and create a welcoming experience
  • Process customer orders and payments using the POS system
  • Keep the café clean, organized, and inviting
  • Restock ingredients and supplies as needed
  • Wash dishes and maintain kitchen and café cleanliness
  • Assist with opening and closing duties
Qualifications & Skills
  • Previous café, barista, line cook, or food service experience is an asset
  • Experience with Touch Bistro POS is an asset
  • Strong customer service and communication skills
  • Positive attitude and willingness to learn
  • Ability to work efficiently in a fast-paced environment
  • Strong multitasking and organizational skills
  • Reliable, punctual, and dependable
  • Ability to work independently and as part of a team
  • Ability to lift up to 40 lbs. when required
  • Flexible availability, including evenings and weekends
Certification
  • Food Handler’s Certificate preferred
  • Willingness to obtain a Food Handler’s Certificate considered
  • Starting wage of $19.00/hour + shared tips
  • Full-time and part-time opportunities
  • Supportive and team-oriented work environment
  • Opportunity to work in a growing, health-focused café
  • A welcoming workplace focused on quality food, great drinks, and positive customer experiences
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