Executive Chef — Culinary Operations Leader
Listed on 2026-09-30
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Restaurant/Food Service
Cook & Chef, Catering, Hotel Kitchen, Restaurant Manager
City Colleges of Chicago in Chicago, IL seeks an Executive Chef to lead daily culinary operations for the Washburne Culinary & Hospitality Institute Restaurant, Café/Bakery, and catering events. You will recruit, train, and supervise staff, develop menus, and ensure quality and safety across services.
The successful candidate has an Associate degree in Culinary Arts with 5+ years of relevant experience, strong leadership and communication skills, and the ability to manage budgets and inventory,
The Executive Chef — Culinary Operations Leader position in the Other field is open for applications.
The Executive Chef — Culinary Operations Leader role at CCC is now open for applications in IL, United States.
Join us at CCC as our next Executive Chef — Culinary Operations Leader in IL, United States.
We are currently recruiting a Executive Chef — Culinary Operations Leader for our team in IL, United States.
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