First Restaurant Supervisor & Leader
Listed on 2026-10-01
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Restaurant/Food Service
Restaurant Manager, Fast Food / Food Service, Server/Wait Staff
Burger King in Illinois is seeking a supervisory team member to lead front-line staff, model service excellence and balance guest satisfaction with financial goals.
You will train new hires, coach shifts, monitor speed of service, ensure HACCP and daily numbers, and partner with the GM to improve guest metrics while maintaining a welcoming, clean restaurant. This role requires 1–2 years supervisory experience and a high school diploma, with open weekend hours.
As a People-First Restaurant Supervisor & Leader, you will play an important part at Burger King in IL, United States.
Our team is growing, and we are hiring a People-First Restaurant Supervisor & Leader in IL, United States.
This opening is for the People-First Restaurant Supervisor & Leader role at Burger King.
We are seeking a motivated People-First Restaurant Supervisor & Leader to join Burger King in IL, United States.
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