Kitchen Leader: Drive Scratch Kitchen Excellence
Listed on 2026-10-06
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Restaurant/Food Service
Cook & Chef, Hotel Kitchen, Catering, Restaurant Manager
Cooper’s Hawk Winery and Restaurants is seeking a Kitchen Manager to lead 1–2 kitchen departments in a fast-paced, high-volume scratch kitchen. You will drive culinary execution, uphold safety standards, and collaborate with the Executive Kitchen Manager to deliver uncompromising hospitality.
Responsibilities include hiring/training hourly staff, managing inventory and labor, implementing new menu initiatives, and coordinating private events such as Wine Club dinners.
As a Kitchen Leader:
Drive Scratch Kitchen Excellence, you will play an important part at Cooper's Hawk Winery and Restaurants in Springfield, IL, United States.
We invite applications for the Kitchen Leader:
Drive Scratch Kitchen Excellence position located in Springfield, IL, United States.
The following role is for a Kitchen Leader:
Drive Scratch Kitchen Excellence with Cooper's Hawk Winery and Restaurants.
Our team is growing, and we are hiring a Kitchen Leader:
Drive Scratch Kitchen Excellence in Springfield, IL, United States.
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