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Marriott Springfield - Kitchen Supervisor
Job in
Springfield, Hampden County, Massachusetts, 01104, USA
Listed on 2026-03-01
Listing for:
Aimbridge Hospitality
Full Time
position Listed on 2026-03-01
Job specializations:
-
Hospitality / Hotel / Catering
Server/Wait Staff, Food & Beverage, Catering -
Restaurant/Food Service
Server/Wait Staff, Food & Beverage, Catering
Job Description & How to Apply Below
Aimbridge Hospitality - - Responsibilities:
Lead the daily kitchen operations and supervise team members.;
Ensure food and beverage operations run smoothly, including stocking supplies and supporting service.;
Enforce safety and health standards, manage access to sensitive areas.;
Maintain sanitation and cleanliness, ensure compliance with codes.;
Uphold quality standards and efficiency during busy shifts.
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