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Marriott Springfield Downtown - Food & Beverage Manager

Job in Springfield, Hampden County, Massachusetts, 01115, USA
Listing for: Aimbridge Hospitality
Full Time position
Listed on 2026-08-02
Job specializations:
  • Hospitality / Hotel / Catering
    Event Management & Planning, Hotel Management, Hospitality & Tourism
Job Description & How to Apply Below
Aimbridge Hospitality - 2 Boland Way - Responsibilities:
Lead food and beverage operations across all outlets including Room Service, Lounge, and Banquets;
Direct and develop a high-performing F&B team with a focus on warm hospitality and fast service;
Monitor and manage budgets, costs, and revenue to achieve financial targets;
Uphold and elevate service standards to deliver exceptional guest experiences;
Collaborate with events and catering teams to plan and execute successful meetings and social galas
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