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Bakery Program Lead Mentor & Bake Local
Job in
Springfield, Hampden County, Massachusetts, 01119, USA
Listed on 2026-06-24
Listing for:
River Valley Co-op
Full Time
position Listed on 2026-06-24
Job specializations:
-
Manufacturing / Production
Operations Engineer, Food Production
Job Description & How to Apply Below
River Valley Co-op, located in Springfield, Massachusetts, seeks a Bakery Department Manager to lead their bakery program. This role involves managing production, mentoring staff, and ensuring quality in offerings, including cakes, specialty desserts, and gluten-free options.
As a community-owned cooperative, River Valley Co-op values local and organic foods. The Bakery Department Manager will play a crucial role in expanding the bakery's offerings and enhancing customer satisfaction.
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