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Campus Culinary Artist: Creative Cooking & Fresh Menus

Job in Springfield, Hampden County, Massachusetts, 01119, USA
Listing for: Aramark
Full Time position
Listed on 2026-07-14
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage
Salary/Wage Range or Industry Benchmark: 17 - 19 USD Hourly USD 17.00 19.00 HOUR
Job Description & How to Apply Below

Aramark is seeking a Cook at Western New England University in Springfield, MA. You will cook meals, follow standardized recipes, and work with a team to deliver quality dining experiences for students and staff.

You will set up stations, measure ingredients, operate kitchen equipment, and ensure food safety and sanitation standards are met. The role emphasizes creativity within guidelines and a commitment to customer service.

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