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Dietary Manager - Lead Kitchen Ops
Job in
Springfield, Greene County, Missouri, 65897, USA
Listed on 2026-07-10
Listing for:
Springfield Villa
Full Time
position Listed on 2026-07-10
Job specializations:
-
Hospitality / Hotel / Catering
Event Manager / Planner, Hospitality & Tourism, Catering
Job Description & How to Apply Below
Springfield Villa in Springfield, Missouri is seeking a dietary manager to oversee daily food service operations, recruit and train staff, and manage budgets to ensure high-quality meals for residents.
You will lead kitchen staff, implement dietary guidelines, and maintain inventory and scheduling to deliver safe, nutritious meals. This role rewards strong leadership and a commitment to resident care, with on-site responsibilities and collaborative teamwork.
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