Resident District Manager, Child Nutrition

Are you a dynamic leader with a passion for child nutrition and operational excellence?
Sodexo is seeking a strategic and energetic Resident District Manager to lead our partnership with school districts within the St. Louis Market.

We’re looking for a proactive, results-driven professional with:

• Exceptional communication and leadership skills
• Strong financial acumen and analytical capabilities
• Proven ability to manage multiple priorities in a fast‑paced environment
• A collaborative mindset and a commitment to building strong client relationships

At Sodexo
, we’re proud to support K‑12 schools by creating healthy learning environments that enhance student well‑being and academic performance. Join us and make a meaningful difference in the lives of students every day.

• Lead daily operations and strategic planning for the district’s child nutrition program
• Ensure USDA/TDA regulatory compliance and food safety standards (HACCP)
• Develop diverse, student‑focused menus that support nutrition education
• Deliver budgeted financial performance and monitor inventory control
• Build and maintain strong client and community relationships
• Oversee training, coaching, and supervision of the nutrition team

• Medical, Dental, Vision Care and Wellness Programs
• 401(k) Plan with Matching Contributions
• Paid Time Off and Company Holidays
• Career Growth Opportunities and Tuition Reimbursement

• 5+ years of leadership experience in K‑12 school nutrition and a completed bachelor’s degree
• Proven ability to lead high‑performing, inclusive teams
• Strong financial and operational acumen with a detail‑oriented mindset
• Passion for child wellness and community‑focused service
• Experience managing compliance in regulated food service environments
• Skilled in building relationships across stakeholders at all levels
• Valid driver’s license required

We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law.

Minimum Education Requirement - Bachelor’s Degree or equivalent experience

Minimum Management Experience – 5 Years

Minimum Functional Experience – 5 Years