General Manager Exempt
Listed on 2026-07-27
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Management
Operations Management, General Management
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Full-Time | $50K-$60K base salary + monthly & quarterly Incentives.
About Aspen Dental
At Aspen Dental, we put You First. As one of the fastest-growing dental service organizations (DSOs) in the U.S., we're planning for continued expansion and building a pipeline of talented leaders to support our growth. If you have retail leadership experience and want to transition into a role with career stability, growth, and impact, we want to connect with you. We have future needs and we would love to chat.
Why Join Us
Comprehensive benefits: PTO, health, dental, vision, 401(k) with match
Career development and future leadership opportunities
Best-in-class training and continuous learning through TAG U
What You Will Do
Lead office operations and support clinical teams to deliver outstanding patient care
Hire, develop, and retain high-performing staff
Consult with patients on treatment options and manage financial processes
Analyze business results, manage P&L, and implement strategies to drive growth
Prepare and lead daily huddles to optimize patient experience and team performance
Work Experience
Preferred Qualifications
Previous experience managing a team (retail, hospitality, or service industry experience welcome)
Strong communication and leadership skills
Analytical mindset and ability to leverage data
Key words:
People leadership, talent development, retail leadership, operations management, team leadership
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REPORTS TO:
Owner/Franchisee
POSITION SUMMARY STATEMENT:
This position is fully accountable for the profitable operation of a Firehouse Subs restaurant while adhering to all company guidelines and regulations.
PRINCIPLE ACCOUNTABILITIES:
- Ensure compliance to all local, state and federal regulations including health, wage, age, ADA, OSHA and other regulations
- Ensure knowledge, adherence and enforcement of all Firehouse Subs Policies and Procedures
- Provide leadership to the restaurant team to meet guest service, quality and cleanliness standards
- Ensure profitability by managing food cost, labor, utilities and sales growth
- Coordinate and implement current operations game plans and company initiatives
- Staffing of the restaurant with qualified personnel
- Continued training and development of the restaurant Assistant Manager and Shift Managers
- Participates in Local Restaurant Marketing
- Implements Public Safety Foundation initiatives
- Ensure programs, reports and legal documents are accurate and on schedule
- Maintains awareness in community affairs to drive sales and PR
- Represents Firehouse Subs in a professional manner
- Communicates issues to the GM/Owner
- Maintains equipment and reports problems
- Ability to work extended hours
- Ability to lift up to 50 lbs
Compensation: 33,000 to 40,000 depending on experience
Firehouse Subs is a restaurant chain with a passion for hearty and flavorful food and public safety. Founded in 1994 by Chris Sorensen and Robin Sorensen. The brand supports the Firehouse Subs Public Safety Foundation.
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