Experienced Cook
Listed on 2026-03-01
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Restaurant/Food Service
Food & Beverage, Catering, Cook & Chef, Server/Wait Staff
Cook for Beautiful SNF in Springfield, MO
We are a 146 bed facility with a home-like environment and a new 30 bed rehab wing! We are pleased to share we are the 2025 AHCA Silver Award Winner!
Position:
Cook MUST HAVE EXPERIENCE AS A COOK IN A LONG TERM CARE FACILITY
Are you looking to have fun in a work environment where you can express your talents and creativity, while making a difference in the lives of others? Come join our Food Nutrition Service Team! NHC fosters an environment of teamwork and provides opportunities in a culinary environment in a healthcare setting. The Dietary Cook performs specified duties to maintain high standards of quality food preparation, production, service, and portion control, using standardized recipes, for all customers.
PositionHighlights
- Assists in receiving and storing food and supplies to prevent waste and assure quality products. Dates, labels, and stores items properly. Uses proper food handling techniques.
- Review's menus, therapeutic menus, recipes, and production sheets before preparing meals; prepares and serves diets properly, accurately, and attractively as planned using proper portions and special diet items.
- Follows standardized recipes and special diet orders, preparing sufficient quantities to meet all service requirements.
- Responsible for testing and tasting foods of all consistencies for proper appearance, flavor, aroma, and temperature and adjust if needed.
- Responsible for timing of preparation of meals/snacks to meet time schedule for service for patients and customers to ensure all meals/snacks are served as scheduled.
- Checks trays for accuracy of diets, preferences, and quality before they are delivered. Serves on tray line and delivers carts to floors as needed.
Job Type: Full Time
Work Shift:
AFTERNOONS 11:30am-7:30pm
Springfield Rehabilitation and Health Care Center is pleased to be a part of the NHC (National Health Care Corporation) family. We offer a culture of recognition, empowerment, and fun. At NHC, we are all partners (employees) in a family-oriented work atmosphere where growth and opportunities are promoted. We provide competitive compensation with performance wage rate increases.
ExperienceHealthcare food service experience required.
Benefits- Earned Time Off
- Holiday Incentive Pay
- Health, Dental, Vision, Disability and Life insurance
- 401k with generous company contributions
- Uniforms
- Advancement Opportunities
Springfield Rehabilitation and Health Care Center
2800 S Fort Ave
Springfield, MO 65807
If you are interested in working for a leader in senior care and share NHC's values of honesty and integrity, please apply today and find out more about us at
EOE
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