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Lead Hospital Dietary Kitchen Cook
Job in
Springfield, Greene County, Missouri, 65897, USA
Listed on 2026-08-22
Listing for:
Pikes Peak Post Acute
Full Time
position Listed on 2026-08-22
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Catering, Food & Beverage -
Hospitality / Hotel / Catering
Cook & Chef, Catering, Food & Beverage
Job Description & How to Apply Below
Pikes Peak Post Acute is seeking a Cook to manage the kitchen in the Dietary Supervisor's absence. You will prepare meals for residents, follow standardized menus, and maintain sanitation and safety standards in a hospital-like setting.
The role requires experience as a cook in healthcare or long-term care, a high school diploma, and a Serv Safe certificate. You will work with dietary staff and other departments to ensure quality service.
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