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Production-Trim​/Packers; Springfield, OH

Job in Springfield, Clark County, Ohio, 45502, USA
Listing for: organicgirl
Full Time position
Listed on 2026-06-23
Job specializations:
  • Manufacturing / Production
    Manufacturing & Industrial Operations, Production Associate / Production Line, Assembly
Salary/Wage Range or Industry Benchmark: 17.06 - 17.51 USD Hourly USD 17.06 17.51 HOUR
Job Description & How to Apply Below
Position: Production-Trim/Packers (Springfield, OH)

Production-Trim/Packers (Springfield, OH)

Title: Production-Trim/Packers

Salary Range: $17.06 - $17.51

Status: Non-Exempt

Days/

Shifts:

1st and 2nd Shift

Location: Springfield, OH

Reports to: Supervisor, Production

General Description / Primary

Purpose:

We are hiring Production Workers for 1st and 2nd shift to support our operations. In this role, you will be part of a team responsible for producing high-quality products in a safe and fast‑paced environment. From day one, we provide benefits, PTO accrual, and a 401(k), along with hands‑on training to help you strengthen and expand the skills you already have.

Major

Responsibilities and Tasks / Duties of the Position
  • Stand for long periods while trimming lettuce, loading the line, watching for foreign objects, and maintaining clean floors.
  • Add color and operate the Bin Dumper.
  • Work flexibly in assigned areas throughout the day.
  • Understand plant operations and various departments.
  • Be a self‑starter and possess initiative.
  • Learn new assignments as required.
  • Adhere to all policies, practices, and SOPs related to producing Safe Quality Food (SQF).
  • Ensure the integrity and continued operation of the food safety system during organizational or personnel changes.
  • Support special projects and other duties as assigned.
  • Pack the correct number of bags per box.
  • Check for correct bag codes and expiration dates.
  • Inspect bags for defects (wrinkles, product in the seal, open bag, under/overweight, etc.).
  • Check for foreign objects and missing/broken master packs.
  • Rework salad bags and stack boxes of salads on skids.
  • Be punctual, follow directions, and interact well with co‑workers.
Job Specific Competencies
  • Read and work in a fast‑paced production environment.
  • Previous food manufacturing experience preferred.
  • Ability to work overtime, including weekends, as required.
Physical Requirements
  • Work in cold temperatures (32–35°F).
  • Follow PPE protocol (hairnet, hardhat, gloves, smock/safety vest).
  • No jewelry (earrings, necklaces, rings, watches) on production floors.
  • Stand, walk, climb, and work in confined or awkward spaces for extended periods.
  • Maneuver around equipment in a cold environment.
  • Bend, stoop, climb stairs, and lift up to 50 pounds.
Experience and Education
  • High School Diploma required.
Work Hour & Travel Requirements
  • 4‑day / 10‑hour work schedule
  • Saturdays may be scheduled as a 12‑hour shift based on production needs
Shift Details

1st Shift – $17.06/hour

  • Trim: 5:45 AM – 3:45 PM (Mondays 5:00 AM start)
  • Packaging: 5:20 AM – 4:30 PM (Mondays 5:35 AM start)

2nd Shift – $17.51/hour

  • Trim: 3:30 PM – until production is finished
  • Packaging: 4:15 PM – until production is finished

EEO Statement: We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, sex, color, religion, sexual orientation, gender identity, national origin, protected veteran status, or on the basis of disability.

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