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Associate Product Development Project Manager

Job in Stafford, Fort Bend County, Texas, 77497, USA
Listing for: Dishaka-Gourmet-Imports-LL
Full Time position
Listed on 2026-08-27
Job specializations:
  • Business
    Regulatory Compliance Specialist
Salary/Wage Range or Industry Benchmark: 65000 - 90000 USD Yearly USD 65000.00 90000.00 YEAR
Job Description & How to Apply Below
Position: Associate Product Development Project Manager I

About this position

Summary:As part of the R&D team at Dishaka, the Associate Product Development Project Manager I, will support R&D projects within our Sales Funnel and Innovation Pipeline, helping move projects through the entire product development lifecycle from concept and development through commercialization, launch, and post-launch support.

This role will work closely with R&D, Sales, QA, Operations, Purchasing, Finance, suppliers, and customers to help keep projects organized, on schedule, and progressing through each stage of the development lifecycle.

Dishaka is a fast-paced, entrepreneurial environment where priorities can change quickly, and projects require proactive problem-solving, strong follow-through, adaptability, and ownership. The ideal candidate is organized, self-driven, detailed-oriented, comfortable managing multiple priorities, and able to balance speed, quality, and business impact.

Principal Duties and Responsibilities:

Project Management

  • Manage day-to-day activities for assigned R&D projects throughout the A-Z product development lifecycle.
  • Maintain project timelines, milestones, action items, deliverables, and documentation.
  • Help ensure projects meet target timelines and proactively identify delays, risks, and roadblocks.
  • Balance multiple projects, customers, priorities, and deadlines in a fast-paced environment.
  • Follow up on outstanding activities and escalated issues when additional support or decisions are needed.

Product Development Lifecycle Execution

Roadmap Stage

  • Help evaluate new ideas and opportunities through initial product scoping.
  • Manage prototype requests and customer feedback as opportunities move into the development pipeline.

In-Development Stage

  • Help advance product ideas, formula refinement, prototypes, customer feedback, and product testing.
  • Facilitate regulatory documentation, product specifications, packaging definition, and costing activities.
  • Assist with plant trials and validation of formulas, parameters, packaging, and costing.
  • Help ensure finished product information is complete and ready for commercialization.

Commercialization Stage

  • Initiate project kick-offs and maintain project timelines, checklists, and cross-functional communication.
  • Facilitate customer, supplier, and raw material setup activities in Dishaka’s systems.
  • Manage film and case artwork development lifecycle.
  • Assist with the creation of BOMs, formulas, routings, and overall finished goods set-up in Dishaka’s ERP system.
  • Manage project specific certifications such as Kosher, GFCO, NGP, etc.
  • Assist in the creation of product records and specifications in customer portals or tech spec documents.
  • Process commercialization checklists for purchasing meetings and ensure all raw materials, POs, packaging, and freight activities align with project needs.
  • Collaborate with QA to establish critical limits for new products, ensuring required formula, raw material, specification, and allergen information is complete and accurate.
  • Lead pre-production meetings, first production runs, customer samples, final approvals, and R&D release.

Launched stage

  • Provide ongoing R&D support for assigned accounts.
  • Handle customer requests for certifications, documentation, product information, portal updates, and product changes.
Requirements

Qualifications:

  • Bachelor's degree in Food Science, Food Technology, Nutrition, Business, Project Management, or a related field preferred.
  • 3+ years of experience in food product development, R&D, QA, project management, operations, or a related food industry role.
  • Experience in food manufacturing, commercialization, or project management highly preferred.
  • Familiarity with product specifications, costing, ERP systems, customer portals, or food regulatory requirements is a plus.
  • Strong organizational, prioritization, time-management, communication, and problem-solving skills.
  • Strong written and verbal English communication skills.
  • Spanish proficiency is a plus but not required

Key Skills & Attributes:

  • Project Management:
    Able to manage multiple projects (25+), timelines, and priorities.
  • Prioritization:
    Able to focus on the highest-value work and meet deadlines.
  • Ownership:
    Takes accountability, follows through, and communicates proactively.
  • Organization:
    Plans ahead and keeps projects, tasks, and information organized.
  • Detail-Oriented:
    Accurately reviews information and follows established processes.
  • Proactive & Resourceful:
    Anticipates issues, takes initiative, and finds solutions.
  • Adaptable:
    Thrives in a fast-paced, entrepreneurial environment with changing priorities.
  • Collaborative & Communicative:
    Works effectively across teams and clearly communicates project status and needs.
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Position Requirements
10+ Years work experience
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