×
Register Here to Apply for Jobs or Post Jobs. X

Production Supervisor - VA

Job in Stafford, Stafford County, Virginia, 22554, USA
Listing for: Warabeya North America Inc.
Full Time position
Listed on 2026-07-05
Job specializations:
  • Manufacturing / Production
    Production Manager, Manufacturing & Industrial Operations, Production Associate / Production Line, Food Production
Salary/Wage Range or Industry Benchmark: 50000 - 70000 USD Yearly USD 50000.00 70000.00 YEAR
Job Description & How to Apply Below

Job Title: Production Supervisor (Ookii Buns Production)

Reports to: Production Manager

Location: Stafford, VA

Job Type: Full-time/Exempt

Business

Hours:

M-F 6:00AM-3:00PM; weekend work may be required occasionally based on production needs

Salary Range: DOE

Start: August 2026

About the Company

Warabeya North America is a leading food manufacturer specializing in high-quality fresh and ready-to-eat food products. As part of the global Warabeya Nichiyo Group headquartered in Japan, we are dedicated to years of food innovation with a strong commitment to safety, quality, and continuous improvement. Our North American operations are growing, offering a collaborative, fast-paced environment where employees have the opportunity to make a meaningful impact and grow together with the company.

Position

Summary

The Production Supervisor oversees the daily production of Ookii Buns to ensure targets for output, quality, and food safety are consistently achieved. This role is responsible for planning and coordinating production schedules, staffing, and workflow to maximize efficiency while maintaining compliance with GMP, HACCP, and company standards. The Production Supervisor also collaborates with cross-functional teams, troubleshoots operational issues, and leads, trains, and supports production staff to ensure smooth and safe operations.

Key Responsibilities
  • Manage daily production of Ookii Buns to ensure production targets, quality, and food safety requirements are achieved.
  • Develop and maintain daily and weekly production schedules based on customer demand, labor availability, and production efficiency.
  • Coordinate staffing and workflow to maximize productivity and minimize downtime.
  • Ensure recipes, processing procedures, and production specifications are followed according to R&D instructions.
  • Monitor production performance and troubleshoot operational issues to minimize delays.
  • Maintain FIFO and lot code traceability throughout the production process.
  • Coordinate with Supply Chain to ensure raw materials and packaging are available for scheduled production.
  • Work closely with QA to ensure GMP, HACCP, and food safety requirements are consistently followed.
  • Train, coach, and supervise production team members while maintaining a safe working environment.
  • Maintain production records, inventory records, and production schedules using Microsoft Excel and other company systems.
Additional Responsibilities
  • Perform other duties as assigned.

The Company reserves the right to modify, add, or remove duties and responsibilities of this role as needed to meet business requirements.

Qualifications Required
  • High School Diploma
  • English proficiency in both oral and written
  • Previous supervisory or lead experience in a bakery, commercial baking, or similar food manufacturing environment
  • Experience managing daily production operations and schedules
  • Intermediate proficiency in Microsoft Excel, including the ability to use formulas to develop and maintain production schedules and accurately track production data
  • Knowledge of GMP, food safety, sanitation, and FIFO principles
  • Actively listens and communicates clearly and effectively in both verbal and written forms, adapting to the audience as needed
  • Strong leadership skills to lead team and motivate employees
  • Ability to work effectively in a team environment
  • Ability to work onsite (remote work is not an option)
  • Applicants must be authorized to work in the United States on a full-time basis at the time the employment begins and must not require sponsorship for employment visa status. This position is not eligible for employer-sponsored work authorization.
Preferred
  • Experience producing bread, buns, or baked products in a high-volume manufacturing environment
  • Experience working in USDA/FSMA regulated food manufacturing
  • Experience with inventory control and production planning
  • ERP proficiency
  • Proficiency in Spanish
Work Environment and Workplace
  • Work is primarily performed in an indoor environment, including kitchen, manufacturing, and warehouse settings
  • The role may involve exposure to moving mechanical parts, regular exposure to conditions such as hot and cold temperatures, humidity, and confined spaces depending…
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
 
 
 
Search for further Jobs Here:
(Try combinations for better Results! Or enter less keywords for broader Results)
Location
Increase/decrease your Search Radius (miles)
0
200
Filters
Education Level
Experience Level (years)
Posted in last:
Salary