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Lead Chef & Culinary Coach Classes, Events

Job in Stamford, Fairfield County, Connecticut, 06925, USA
Listing for: Hudson Table
Full Time position
Listed on 2026-09-09
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Culinary
  • Restaurant/Food Service
    Catering
Salary/Wage Range or Industry Benchmark: 55000 - 85000 USD Yearly USD 55000.00 85000.00 YEAR
Job Description & How to Apply Below
Position: Lead Chef & Culinary Coach for Classes, Events

Hudson Table in Stamford, CT is seeking Lead Chefs to lead our culinary team, running hands-on classes, chef competitions, and private dining events in our open kitchen. You will teach existing hands-on classes and guide Kitchen Assistants through competitions and catered events.

You’ll design and prepare your own menus for on- and off-site catering, or plated multi-course experiences live for guests, while maintaining an engaging, organized flow. Nights and weekends required.

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