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Sushi Chef II: Master Knife Skills & Prep
Job in
Stamford, Fairfield County, Connecticut, 06925, USA
Listed on 2026-02-22
Listing for:
Hana Group
Full Time
position Listed on 2026-02-22
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering
Job Description & How to Apply Below
A leading global cuisine company is seeking a skilled Sushi Chef II in Stamford, Connecticut. The role requires expertise in sushi preparation, knife skills, and a commitment to food safety. The ideal candidate will have at least two years in the food service industry, with a specific focus on sushi. Responsibilities include preparing various sushi dishes, ensuring the quality of ingredients, and maintaining a clean workspace.
This position offers a salary range of $19.00-$21.00 USD hourly, depending on experience.
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