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Restaurant Manager Server/Wait Staff

Omakase Fine-Dining Service Manager

Job in Stamford, Fairfield County, Connecticut, 06925, USA
Listing for: Consortium for Clinical Research and Innovation Singapore
Full Time position
Listed on 2026-03-12
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A fine dining restaurant in Stamford is seeking an experienced Restaurant Manager to lead daily operations focused on service quality and guest experiences. The successful candidate will oversee staff, ensure high standards of dining service, and manage guest interactions. With a minimum of 3–5 years in premium restaurant operations and strong leadership qualities, this role demands attention to detail and a commitment to excellence.
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