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Bakery Management Intern: Hands-On Leadership & POS; PIE Program

Job in Stamford, Fairfield County, Connecticut, 06925, USA
Listing for: Wayne State University
Part Time, Apprenticeship/Internship position
Listed on 2026-03-12
Job specializations:
  • Restaurant/Food Service
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Bakery Management Intern: Hands-On Leadership & POS (PIE Program)
A prominent educational institution in Stamford is looking for a Bakery Management Intern to assist in managing operations in the Oak Café Bakery. Responsibilities include managing inventory, ensuring food safety compliance, and planning catering orders. Applicants must have previous frontline food service experience and be enrolled at least half-time at Los Rios campuses. This internship offers practical experience in bakery management and is funded through the Paid Industry Experience Program.
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