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Family and Consumer Sciences; FACS Teacher​/FCCLA Advisor - Secondary -12 Grades

Job in Sterling, Logan County, Colorado, 80751, USA
Listing for: RE1 Valley Schools
Full Time position
Listed on 2026-07-10
Job specializations:
  • Education / Teaching
    High School
Salary/Wage Range or Industry Benchmark: 44000 - 65853 USD Yearly USD 44000.00 65853.00 YEAR
Job Description & How to Apply Below
Position: Family and Consumer Sciences (FACS) Teacher/FCCLA Advisor - Secondary 9-12 Grades

Frontline Applicant Tracking - RE-1 Valley Schools

Family and Consumer Sciences (FACS) Teacher/FCCLA Advisor
- Secondary 9-12 Grades

  • Position Type:
    High School Teaching/ Family/Consumer Science
  • Date Posted: 4/14/2026
  • Location:

    Sterling High School
  • Date Available:

    08/10/2026

Hiring for 2026/2027 school year

Re-1 Valley School District is seeking a dynamic and student-centered Family & Consumer Sciences (FCS) Teacher to serve grades 9-12. This position includes leadership of a comprehensive FCS program and active advisement of the Family, Career and Community Leaders of America (FCCLA) student organization.

The ideal candidate will provide engaging, real-world instruction that prepares students with essential life, career, and technical skills while promoting leadership development through FCCLA.

Salary Range & Category: $44,000 - $65,853 on Teacher Salary Schedule (Extra Duty Stipend for FCCLA Advisor based on Extra Duty Salary Schedule)

FLSA Status:
Exempt

Work Calendar: 167 days

FTE: 1.0

Full-time with benefits; 4-day school week (Tuesday
- Friday)

Position Summary

To provide high-quality instruction in Family & Consumer Sciences while developing students' academic, career, and life skills, and to lead the FCCLA program to promote leadership, service, and career readiness.

Essential Duties and Responsibilities
  • Instructional Responsibilities
    • Deliver standards-based instruction aligned with Colorado Academic Standards for Family & Consumer Sciences
    • Teach courses such as:
      Foods & Nutrition, Child Development & Parenting, Personal Finance & Consumer Skills, Interior Design / Housing, Career Exploration
    • Differentiate instruction to meet diverse student needs
    • Integrate career and technical education (CTE) pathways and real-world applications
    • Utilize data to inform instruction and improve student outcomes
    • Serve as advisor for the school's FCCLA chapter
    • Organize and supervise student participation in District, state, and national FCCLA events;
      Competitive events and leadership conferences
    • Support student leadership development and community service projects
    • Maintain compliance with FCCLA guidelines and reporting
  • Program Development
    • Maintain and enhance a high-quality FCS program aligned with CTE and Perkins V standards
    • Support Work-Based Learning (WBL) and School-Based Enterprise (SBE) opportunities where applicable
    • Maintain classroom labs, equipment, and safety protocols
  • Professional Responsibilities
    • Support district and building improvement initiatives
    • Communicate effectively with parents, students, and stakeholders
    • Follow district policies and procedures
    • Comply with standard practices and ethical conduct toward information, technology, students, colleagues, officials, parents, and community members, exemplifying highest standards of professional commitment
Education & Experience
  • Bachelor's degree in Family and Consumer Sciences or related field preferred and given first consideration
  • Valid Colorado Teaching License with appropriate CTE endorsement, or ability to obtain (additional coursework required for eligibility toward a Colorado Teacher License will be required or must be completed within an agreed-upon timeframe)
  • Currently hold a Colorado Substitute Teaching License if Teacher License is not completed
  • Knowledge of Colorado CTE standards and career pathways
  • Strong classroom management and instructional planning skills required
  • Experience teaching secondary FCS courses preferred
  • Experience with inquiry-based learning and project-based instruction preferred
  • Ability to integrate primary sources and research-based activities
  • Experience incorporating technology into instruction
Knowledge, Skills, and Abilities
  • Strong understanding of Family & Consumer Sciences content areas
  • Ability to deliver hands‑on, engaging instruction
  • Classroom and lab management skills
  • Strong communication and interpersonal skills
  • Ability to integrate technology into instruction
  • Organizational and time‑management skills
Working Conditions
  • Classroom and laboratory (kitchen/child development lab) setting
  • Exposure to kitchen equipment, cleaning agents, and standard school environment conditions
  • Occasional evening or weekend events (CTSO activities, competitions, etc.)
Evaluation

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